background

Restaurante of the Parador de Cádiz

The festive kitchen

Avanza al contenido principal

Restaurant La Tacita del Atlántico - Parador de Cádiz

Avda. Duque de Nájera, 9, 11002, Cádiz
icono telefono +34 956226905
BOOKING

Restaurant of the Parador de Cádiz

Avda. Duque de Nájera, 9, 11002, Cádiz
icono telefono +34 956226905
BOOKING
imagen plato
Parador

The festive kitchen

The hotel's gastronomic offer stands out for its high quality products such as fish and seafood from the Gulf of Cádiz and the Strait of Gibraltar, wines and vinegars from Jerez, manzanilla wine from Sanlúcar and beef from the Cádiz mountain range.

Restaurant of the Parador de Cádiz

A culinary temple overlooking the Bay of Cadiz

Views of the sea and the Bay of Cadiz and spectacular sunsets will accompany you in the restaurant of the Parador de Cádiz, where we offer you the chance to dine overlooking the sea. In our restaurant, renowned for the exquisite preparation of local products, you can enjoy specialities such as shrimp omelette, sea urchins, seasoned potatoes, assorted fried fish, snapper and cracklings.

BOOKING
imagen restaurante

Type of kitchen

Regional from Cádiz

Specialties

Fried food from Cádiz, cheeses from the Cádiz mountain range, red tuna, shrimp omelettes and sea urchins.

Opening Hours

Coffee shop
11:00am - 01:00am
Breakfast
07:30am - 11:30am
Lunch
13:30 - 17:00
Dinner
20:00 - 22:30
La Tacita del Atlántico Restaurant: Monday to Thursday: 11:00 a.m. to 12:00 a.m. / Friday, Saturdays and holidays: 11:30 a.m. to 12:30 a.m. / Sundays from 11:30 a.m. to 12:00 a.m.

Terrace Bar- Tapería (high season)
Monday to Thursday and Sundays: 11:30 to 00:00
Fridays, Saturdays and holidays: 11:30 to 00:30
Lunches: 13:30 to 16:00
Dinners: 20:00 to 23:00

Pool Bar open during the season (from 20th June to 15th September approx.)
1pm to 7pm.
Menus 
Carta Parador de Cádiz
carta parador de Cadiz
More Information
Carta Espacio Gastronómico La Tacita del Atlántico del Parador de Cádiz
Carta Restaurante La Tacita del Atlántico del Parador de Cádiz
More Information
The Parador

Innovation and design in Western Europe’s oldest city

The Cathedral of Cádiz is another example of the city's colonial splendour. Its dome can be seen from the sea like a lighthouse. The air you inhale in Cadiz will seduce you, as will its charming neighbourhoods such as Pópulo, the oldest neighbourhood, and that of Santa María which reveals beautiful Baroque houses and plazas such as San Juan de Dios. Have a taste of pescaito, fried fish platters, or head to Zorrilla street with its bars and tapas, that will make you fall in love with the joy that emanates in this city.

 

Feel this same joy at the Cadiz carnival, the festival par excellence, when the entire city dresses up in costumes and the streets are filled with parades and wild abandon. The Falla Theatre, which hosts the Cadiz Carnival Group Contest, is the epicentre of the chirigotas, where you’ll laugh like you've never laughed before and discover that Cadiz and its people are unique.

SEE PARADOR
Innovation and design in Western Europe’s oldest city
Suggestions

We also suggest these restaurants

  • ir al restaurante

    Restaurant of the Parador de El Hierro

    Overlooking the waters of the Atlantic Ocean

    Tradition and flavour are the basis of El Hierro's gastronomy, a reflection of a small island society limited to the use of very characteristic local ingredients. At the Parador, you...

    SEE RESTAURANT

  • ir al restaurante

    Restaurant La Cuajadera del Mediterráneo - Parador de Mojácar

    A gastronomic stroll between the sea and the Almeria Alpujarra

    Mojácar is seafaring, but its gastronomy also reflects the traditional cuisine of the interior, with vegetables, pasta, game, free-range meats and Alpujarras stews. At the Parador you can savour exquisite...

    SEE RESTAURANT

  • ir al restaurante

    Restaurant La Barraca del Mediterráneo - Parador de El Saler

    Regional specialities to share

    An exponent of Mediterranean cuisine, Valencian food is characterised by its abundance of rich and healthy recipes, whose secret lies in the natural products of the sea and the market...

    SEE RESTAURANT

  • ir al restaurante

    Restaurant of the Parador de Teruel

    traditional cuisine with pastoral roots

    Teruel cuisine, based on traditional products protected by quality seals such as D.O. Teruel ham, Lower Aragon olive oil, Calanda peaches and Aragonese veal, is the Parador de Teruel’s calling...

    SEE RESTAURANT

  • ir al restaurante

    Restaurant of the Parador de Málaga Gibralfaro

    A gastronomic balcony overlooking the bay

    Situated on the Gibralfaro hill, with the best views of Malaga as a backdrop and its bay on the horizon, the Parador de Málaga Gibralfaro offers the most romantic setting...

    SEE RESTAURANT