Parador de León

The careful, delicate and elegant decoration of the Rey Don Sancho Restaurant offers you a traditional menu with innovative touches and local products such as cecina and morcilla (cured meat and black pudding) from León, and a tasty and essential dish such as lechazo (suckling lamb) from Castile and León (I.G.P.). Within our food culture, León is also a land of wines and has two Denominations of Origin, D.O. León and D.O. Bierzo, both present in our wine menu.

Our spaces are perfect for your meals with family or friends or for your business meals, if you want to savour a careful cuisine and an impeccable service in one of the most emblematic Paradores. Find the best flavours of traditional local food paired with excellent wines.