background

Restaurante del Parador de Albacete

Cooking in the purest Castilian-La Mancha style

Restaurant of the Parador de Calahorra

Paseo Mercadal, s/n, 26500, Calahorra (La Rioja)
icono telefono +34 941130358

Restaurant of the Parador de Albacete

Paseo Mercadal, s/n, 26500, Calahorra (La Rioja)
icono telefono +34 941130358
caldereta de cordero en el Restaurante del Parador de Albacete
Parador

Cooking in the purest Castilian-La Mancha style

Albacete's gastronomy is one of the richest and most diverse within the cuisine of La Mancha. The menu of the Parador’s restaurant features delicious game meat dishes, such as partridge, but it also bases its culinary proposal on other local products such as lamb, honey, cheeses or the humble migas (fried breadcrumbs).

Restaurant of the Parador de Albacete

A cosy Manchegan villa

The cosy dining hall of this Manchegan villa with its wooden beamed ceiling is a place where you can enjoy a wide range of typical dishes such as Manchegan gazpachos, migas ruleras (fried breadcrumbs dish), lomo de orza (conserved pork) or kid shoulder. Surprise yourself with dishes such as cod and cheese salad, Manchegan pisto (similar to ratatouille), pickled partridge, "mojete" (roast tomato and pepper), the popular "atascaburras", cod and potatoes, or home-made cheese ice cream.

Restaurante del Parador de Albacete
Menus 
Carta Parador de Calahorra
Carta del Restaurante en el Parador
Suggestions

We also suggest these restaurants

  • As an exponent of traditional mountain gastronomy with a modern twist, the Parador de Limpias offers a wide variety of local produce and some iconic specialities of Cantabrian cuisine. Hearty...

  • Extremaduran gastronomy, with its Roman past and historical influences, is based on the quality and natural origin of the Badajoz’s enviable produce. At the Parador, you can sample regional delicacies...

  • The Parador de Verín offers a breakfast service. It does not have a restaurant, but one is available at the nearby Parador Castillo de Monterrei (located just 600 metres away,...

  • Besides the quintessential Andalusian dishes and Mediterranean recipes, at the Parador de Ronda you can enjoy specialities from the Ronda highlands, with outstanding stews and roasts, next to the iconic...

  • The proximity of Morocco and Andalusia has left its mark on Ceuta's cuisine in terms of flavours, aromas and colours. A cuisine with Andalusian and Moroccan influences based largely on...