In the heart of Ribadeo, a seaside tourist town with the best views of the ria, stands the imposing Parador de Ribadeo. The hotel restaurant is a proud exponent of Galician cuisine, with traditional dishes and seafood taking center stage. We offer a delicious dining experience accompanied by views of the Galician countryside and the charming villages of Asturias. The large windows in the dining room also provide an excellent view of the Bay of Biscay, just a few short steps away.
Delight your palate with wonderful creations and products from northern Spain, including classic traditional Galician dishes such as empanada (savory pie), pork shoulder, brothy rice with lobster from the Bay of Biscay, and delicious suckling veal sirloin with O Cebreiro cheese sauce.